Ingredients
1/2 C Fine Ground Coffee
¼ C Cocoa Powder
½ tsp Cinnamon-ground
2 Tbl Pimenton Dulce-smoked sweet paprika
2 Tbl Sugar-Granulated
¼ C Sea Salt
1 Tbl Black Pepper-fresh ground
Instructions
Combine all ingredients to mix well. Store in air tight container or spice jar. Rub this spice mixture evenly over steaks, pork, lamb with Rutherford Estate Vineyard Merlot.
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